About PERSIAN QUEEN Saffron

Persian Queen produces saffron in Iran of the highest quality with personal packaging to European spice blenders or supermarkets. Because of our constant aim for perfection, we believe in longterm cooperation with our customers.

Persian Queen grows its saffron plants following internationally regulated methods. We produce and export the saffron directly from Iran, where it is grown, collected, analysed, tested, packaged and labelled. Our flawless distribution chain guarantees the quality of the saffron from the moment of collection to the delivery to the customer.

1) Planning

Taking into account the client’s wishes, we plan the saffron purchase punctually and guarantee the best rate.

2) Collection

We collaborate directly with local farmers who pick the flowers and collect saffron stigmas by hand -not to damage them in their delicacy.

3) Analysis

Our accredited laboratory controls each lot of saffron, conducting specific tests to verify the quality of the stigmas. We do
– Sanitary tests
– Lab analysis
– Pesticide analysis

4) Packaging

We offer a variety of different capsules, tubes, metal boxes and spice jars.

Each lot of saffron is packed in a special plastic storage bag, which respects the strict humidity standards during the transportation. Each lot is labelled with the following specifications:
– Saffron product name
– Net weight
– Production and expiration date
– Batch code
– Client P.O.
– Article number

5) Airfreight, Importing, Customs Clearance DDP

Air freight from Iran to our Belgian storehouse is entrusted to selected couriers.
We guarantee the reliability and punctuality of these couriers, with which we have been cooperating for many years. Our staff follows all custom procedures with care, and our clients receive all documents directly at their office.